Oh hey there.
Long time, no talk! Sorry I've been M.I.A. for a few days- I've been working on some awesome recipes and content to share with you guys!
How has everyone's week been going? Mine has been a little hectic, but I'm trying to remain present and enjoy the moment, whatever that may be. While I've been running around (quite literally), I noticed that I hadn't eaten my bananas in days.
Well. You know what that means.
BANANA BREAD TIME!
I'm this recipe via Monique's blog, Ambitious Kitchen, and am super pumped. It's so yummy, moist, and sweet. You would never know that it's completely gluten-free and paleo! It's also full of fiber and low in sugar. Instead of honey, I swapped in coconut sugar, which is different than regular sugar in that doesn't give you that same sugar rush and is processed differently in the body. A much healthier alternative to that white processed stuff ;)
My favorite part is the chocolate chips in it. If anyone knows me well, you'd know that dark chocolate is the way to my heart. Give me anything with chocolate, and I will be one happy camper!
Check out the recipe below and let me know what you think! Thanks, Monique, for whipping up such a wonderful creation :)
Paleo Chocolate Chip Banana Bread
Adapted from Ambitious Kitchen
Note: Nutrition facts include Lily's stevia sweetened chocolate chips!
That's it for now! Stay tuned tomorrow for more recipes and exciting news!
Hey there and welcome! I'm a 20-something-year-old running, painting, and eating my way through NYC. Hope to see you along the way!